Bob Moore, the founder of Bob’s Red Mill, a natural food brand, passed away at the age of 94. The company announced his death, stating that Moore died peacefully at home. Co-founding the company with his wife in 1978, Bob Moore’s passion for wholesome foods led to the global success of Bob’s Red Mill, which now sells products worldwide. His legacy will live on through the brand’s commitment to high-quality, unprocessed foods and dedication to employee owners and educational organizations focused on nutritional health.
Bob Moore’s impact on the company is evident in the heartfelt statement released by Bob’s Red Mill, expressing their gratitude for his passion, ingenuity, and respect for others. The current CEO of Bob’s Red Mill, Trey Winthrop, acknowledged Moore’s influence and commitment to leaving the company on a strong path forward. Moore’s dedication to pure, high-quality ingredients will continue to inspire the employee owners of Bob’s Red Mill, ensuring the preservation of his old-world approach to unprocessed foods. Despite his passing, Bob Moore’s legacy will endure and continue to shape the future of Bob’s Red Mill.
Moore’s passing is a great loss to the natural food industry and the company he helped build. His influence will be felt by his surviving family members and the countless individuals who have been impacted by his commitment to wholesome foods and dedication to creating a healthier world for future generations.
